Forged VG10 Bunka Set

Bring Japanese culture to your kitchen: new knife set with leather cases.

Bunka knives are versatile Japanese kitchen knives known for their unique design and functionality. The most distinctive feature of a bunka knife is its kiritsuke tip. This is a sharp point that is great for precision work. The bunka knife is sharpened on 2 sides.They are widely used in the kitchen, from coarse chopping to fine cutting. The point is very suitable for refined work such as cutting herbs or making decorative cuts in vegetables. Because of the tip also very suitable for cutting fine cuts in skin or fat or removing them. The set consists of 2 knives, a knife with a blade length of 13 cm and a blade length of 18 cm. To properly store or transport your knives you will find a matching leather knife guard for both knives.