Sofishticated Lemon pepper…see what we did there? Developed to max your
seafood with delicious lemon and citrus notes combined with complex
herbs and rare pink peppercorns from Brazil. This is a truly complex rub
that delivers on many levels. Complements everything from Salmon to
mackerel and shrimp, but this isn't just for fish - it is insanely good
on chicken and pork too. For a new way to enjoy, mix into softened
butter to create a flavoured butter, chill and slice to allow to gently
melt and trickle over your delicate fish fillets. Add a good shake to
the inside of a whole fish, or use through spaghetti with shrimp and
clams to make the most beautiful Mediterranean dish!
100% gluten free. 
Designed for cooks who don’t mess around with bland. Smash it. Sear it.
Season it. Turn everyday burgers and steaks into something
unforgettable.